Anna Marie Shrimp owner and shrimper Lance Nacio grew up in Lafourche Parish, about an hour outside New Orleans. His family, like others on the bayou, made a living from the land. They shrimped, trapped, and grew much of what they ate in their own backyard.
Anna Marie Shrimp is building a legacy where tradition meets innovation. The result is leadership which will improve fishing practices, freshness standards, and wildlife sustainability. We believe our efforts will directly help to ensure that Louisiana shrimp will thrive for the next generations of fishermen. Shrimp is not just our industry-it’s a way of life. Anna Marie Shrimp, where the best tasting shrimp is — Born free. Caught wild. Delivered fresh.
Alaskan Halibut Fillets
1 × $190.00
Albacore Tuna Poke Kit Case of 12 10 oz units by Annasea
1 × $90.00
Sablefish Fillet Skin On Fresh
1 × $17.00
Mahi Mahi Fillet Skin Off Fresh
1 × $17.00
Icelandic Cod - whole 8 - 12 pounds
1 × $60.00
Black Drum – Skin off Frozen Fillet – Louisiana
1 × $10.00
Tuna Yellowfin #1 Loin Trimmed Skin On Fresh
1 × $23.00
North Atlantic Live Lobster
1 × $21.00
Red Snapper - Skin on Frozen Fillet - Louisiana
1 × $10.00 Subtotal: $438.00